Finest Scottish Cuisine À la Carte Menu


  • Fanny's own cullen skink

    Fresh bread, salted butter
  • Baked Goat's Cheese

    Shakshuka, pitta bread
  • Chickpea Falafel

    Green curry dip, salad
  • Hot smoked salmon kedgeree spring roll

    Yogurt, pickled vegetables
  • Grilled king prawns

    Carrot & coriander fritters, peanut satay sauce
  • Pan-seared scallops

    Sweetcorn & jalapeno salsa, chorizo


  • Pork fillet

    Mustard crust, haggis croquette, braised pig cheek, raisin puree, kale & apple slaw, cider jus
  • Grilled Gigha halibut

    Smoked salmon fishcake, apple & chive beurre blanc, crab salad
  • Tandoori roast rump of lamb

    Crispy belly, hummus, roast aubergine & chickpea, curry coconut cream
  • Fish of the Day

    Ask server for details
  • Wild mushroom, spinach & truffle risotto

    Israeli cous cous
  • Pan-seared fillet steak

    Crispy ox cheek, roast shallot, carrott puree, ling oyster jus
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10 % service only applies to tables of 6 or more.

Please inform us of any allergens/dietary requirements.

Adjustments to most dishes can be made to accommodate a gluten-free diet.

Sample menu - may be subject to minor changes.


1066 Argyle Street
G3 8LY

0141 564 6464

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Opening Times

Monday Closed

Tuesday Closed

Wednesday Closed

Thursday Closed

Friday 12pm – 8.15pm

Saturday 12pm – 8.15pm

Sunday 12pm – 5pm

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