Finest Scottish Cuisine À la Carte Menu

Starters

  • Fanny's own cullen skink

    £7.50
    Fresh bread, salted butter

  • Baked Goat's Cheese

    £7.00
    Shakshuka, pitta bread

  • Chickpea Falafel

    £7.50
    Green curry dip, salad

  • Hot smoked salmon kedgeree spring roll

    £7
    Yogurt, pickled vegetables

  • Grilled king prawns

    £8.00
    Carrot & coriander fritters, peanut satay sauce

  • Pan-seared scallops

    £13.00
    Sweetcorn & jalapeno salsa, chorizo

Mains

  • Pork fillet

    £18.00
    Mustard crust, haggis croquette, braised pig cheek, raisin puree, kale & apple slaw, cider jus

  • Grilled Gigha halibut

    £23
    Smoked salmon fishcake, apple & chive beurre blanc, crab salad

  • Tandoori roast rump of lamb

    £19.00
    Crispy belly, hummus, roast aubergine & chickpea, curry coconut cream

  • Fish of the Day

    £
    Ask server for details

  • Wild mushroom, spinach & truffle risotto

    £14.50
    Israeli cous cous

  • Pan-seared fillet steak

    £26.00
    Crispy ox cheek, roast shallot, carrott puree, ling oyster jus
View Drinks Menu
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10 % service only applies to tables of 6 or more.

Please inform us of any allergens/dietary requirements.

Adjustments to most dishes can be made to accommodate a gluten-free diet.

Sample menu - may be subject to minor changes.

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Contact

1066 Argyle Street
Glasgow
G3 8LY

0141 564 6464

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Opening Times

Monday Closed

Tuesday Closed

Wednesday Closed

Thursday Closed

Friday 12pm – 8.15pm

Saturday 12pm – 8.15pm

Sunday 12pm – 5pm

Our Location

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