Finest Scottish Cuisine À la Carte Menu

Soup of the Day

£5.50

Sea salt butter, fresh bread
Pigeon Breast

£8.50

Panisse, broad bean & bacon, raspberry & balsamic reduction
Trio of Melon

£10.50

Serrano ham, herb salad with basil & lemon
Hot smoked salmon

£8.00

Asian noodle salad, ponzu & wasabi dressing
Halloumi, courgette & jalapeno fritters

£8.50

Harissa yoghurt, fresh leaf salad
Pan-seared scallops

£9.50

Pico di galo & pomegranate lime salsa
Chickpea Falafel

£8.50

Harissa labneh, mixed leaves & shallot vinaigrette

Grilled Monkfish

£26.50

Curry butter sauce, king prawns, baby potatoes, fennel, anchovy & caper salad
Lamb rump

£23.00

Keema pastilla, roast aubergine, brown lentils, heirloom tomatoes & gremolata
Smoked Pork Belly

£19.50

Toulouse sausage & white bean cassoulet, golden raisin & sherry vinegar gel, pickled shallot
Beetroot Gnocchi

£17.50

Pickled & roasted beets, cashew & coriander pesto, rocket salad
Fish of the Day

£

Ask server for details
Crispy Filo Pastry

£16

Roast carrots, chickpea & spinach, guacamole, fresh avocado & tomatoes

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Please be advised that a discretionary 10% service charge is applied to tables of 5 or more.

Please inform us of any allergens/dietary requirements.

Adjustments to most dishes can be made to accommodate a gluten-free diet.

Sample menu - may be subject to minor changes.

Contact Us

1066 Argyle Street
Glasgow
G3 8LY

*Times may vary - please book in advance to avoid disappointment*

Monday Closed

Tuesday 5 - 9

Wednesday 5 - 9

Thursday 5 - 9

Friday 12 - 12

Saturday 12 - 12

Sunday 1 - 8.30