2025 Christmas Menu 2025

Celebrate Christmas in style at Fanny Trollope's - £38.50 per head for three festive courses

Christmas Day - £89.50 per head (supplements do not apply)

Please note the the listed menu is subject to change

Starters

  • Soup of the day

    £
    Salted butter, fresh bread

  • Chickpea Falafel

    £
    Coconut curry emulsion, shallot & lemon dressing

  • Crispy Pork Belly

    £
    Sweetcorn & jalapeño puree, Stornoway black pudding & pickled apple

  • Grilled King Prawns

    £
    Carrot & coriander fritters, spicy satay sauce

  • Beetroot, spiced lentil & roast halloumi spring roll

    £
    aioli

  • Pressed chicken & Stornoway black pudding terrine

    £
    Piccalilli

Mains

  • Poached blanquette of turkey

    £
    White truffle velouté, duck fat parmentier potatoes, stir-fried Brussels sprouts & smoked bacon

  • Slow braised shin of beef

    £
    Parsnip puree, kale, dauphinoise potatoes, caramelised shallot, rosemary jus

  • Saddle of Perthshire Venison

    £
    Roast & pickled beets, truffle mash, rainbow chard & blackberry sauce (£6 supplement)

  • Grilled seabass

    £
    Crushed potatoes, cavolo nero, smoked haddock, mussel & leek cream sauce

  • Moroccan spiced sweet potato & spinach tagine

    £
    Sultana & herb couscous with garlic flatbread, yogurt & pickled red onions

  • Wild mushroom, squash & baby spinach risotto, pumpkin seed pesto

    £
    Shropshire blue cheese

Sweets

  • Affogato

    £
    With biscotti biscuit

  • Pear & toffee crumble

    £
    Vanilla ice cream

  • Lemon & ginger crème brulee

    £
    Spanish biscuits

  • Warm clootie dumpling

    £
    Custard & whipped cream

  • Dark chocolate mousse

    £
    Orange curd, honeycomb, mint syrup

  • Fanny’s own selection of fine cheeses

    £
    Homemade chutney & oatcakes (£6 supplement)
View Drinks Menu
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Please be advised that a discretionary 10% service charge is applied to tables of 5 or more.

Please inform us of any allergens/dietary requirements.

Adjustments to most dishes can be made to accommodate a gluten-free diet.

Sample menu - may be subject to minor changes.

Contact Us

Reservations

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Contact

1066 Argyle Street
Glasgow
G3 8LY

0141 564 6464

Contact Us

Opening Times

*Times may vary - please book in advance to avoid disappointment*

Monday Closed

Tuesday 5 - 9

Wednesday 5 - 9

Thursday 5 - 9

Friday 12 - 12

Saturday 12 - 12

Sunday 1 - 8.30

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